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Title: Asian Cole Slaw I

3/4 C peanut oil
1/4 C vinegar
1/2 C sugar
2 T soy sauce
1 - package ramen noodles, crushed and toasted
1/2 C sliced almonds, toasted
2 lbs. cabbage, finely sliced

Mix oil, vinegar, sugar, and soy sauce in pot and heat. Let cool.

Put desired amount of cabbage in bowl and add vinegar/oil mixture as desired. Top with toasted noodles and sliced almonds.

From bigoven.com
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