1/2 C creamy peanut butter
1/4 C water
3 T soy sauce
2 t light brown sugar
1 T fresh lime juice
1 T rice vinegar
1 1/2 t chile paste
In a small bowl or food processor, combine all the ingredients and mix until well blended. Taste to adjust seasoning. Refrigerate until needed.
From Vegan Fire and Spice
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment