Pesto Pinwheels

1 - package puff pastry dough, thawed
1/2 C pesto

Preheat oven to 370º F. On a flat surface, roll out dough to a large rectangle, approximately the size of a baking sheet. Spread a thin layer of pesto evenly over the dough.

Roll up dough, and cut into rolls about 1/2-inch thick. Place rolls cut side down on a baking sheet and bake for 10-12 minutes or until golden brown.

From Vegan A Go Go